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Our Menu


Every day, the Felsners kitchen team guarantees moments of pure enjoyment, treating our guests to creative dishes featuring top-quality ingredients from local farmers and regional producers. Something for all tastes: At your request, we are more than happy to serve you vegan as well as gluten- or lactose-free dishes.

Our Opening-Times:
Friday, Saturday and Sunday from 11:30 Uhr - 14:00 and from 17:30 - 21:00
Monday, Wednesday and Thursday from 17:30 - 21:00
Closed on Tuesdays

The safe handling and well-being of our guests is very important to us. That is why we observe all safety precautions and thus also protect your health.

Call now and reserve a table!
+43 3686 2228

Soups
Starters
Main courses
Vegetarian
Classic's
Desserts

Styrian horseradish cream soup
(horseradish from family Resch in Jagerberg)
whole grain crisps

€ 5.50

Clear beef bouillon with


- pancake stripes with herbs

€ 4.80

- cheese dumplings

€ 5.50

- baked liver dumpling

€ 5.50

Courgette garlic cream soup

fried prawn

€ 6.50

Soup of the day

€ 5.50

Beef carpaccio / asparagus
olive oil | balsamic vinegar | fresh rocket salad | cheese | cherry tomato

€ 14.50

Styrian "spring roll"
strawberry, pepper, chinese cabbage

€ 11.00

Beefsteak tomato-buffalo mozzarella
wild garlic pesto | summer salad

€ 11.50

Salad of your choice

€ 5.30

Venison ragout
chanterelle-rosehip dumplings | red cabbage | brussels sprouts

€ 21.50

Rumpsteak of local Ennstal beef cattle (250g)

cognac sauce | asparagus variation | potato croquettes

€ 28.00

Felsner`s Chicken-Wok
tagliatelle noodles | fresh vegetables | soy

€ 15.50

Two variations of Styrian highland beef boiled rump and shoulder steak
roastet potatoes | vegetables | fresh horseradish | cold chive sauce

€ 21.50

Pork medallions
covered in bacon | beer-honey sauce | finger shaped potato noodles | almond-broccoli

€ 21.50

Vegetable Paella
rice | seasonal vegetables | saffron

€ 13.50

Gnocchi

leaf spinach | wild garlic

€ 15.50

Traditional deep fried breaded escalope of pork „Wiener Schnitzel“

parsley potatoes | cranberry sauce

€ 14.50

Roast beef with onions

roasted onions | fusilli noodles

€ 17.00

Styrian Cordon bleu from turkey
crunchy pumpkin coating | horseradish | cheese | ham | rice with herbs

€ 16.50

Fillet of zander

lemon asparagus risotto | cherry tomatoes

€ 18.50

Caramel chocolate parfait
redcurrant-rhubarb sauce | crspy wafers

€ 7.00

Sacher cake
whipped cream

€ 5.00

Warm Styrian waffle

fresh fruit | vanilla ice cream

€ 7.00

Cheese cake in a glass
wild berry sauce

€ 6.50

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